CHOCOLATE: ARE WE SACRIFICING BIODIVERSITY FOR PLEASURE?
Topic 2: 2020/2021
The Guinean rainforests, spanning several countries in west Africa, is a biodiversity hotspot and has the greatest diversity of primates in the world – it is home to 60 species and sub-species, 46 of which are endemic (found nowhere else on Earth).
Between 2001 and 2014, it is estimated that Ghana lost 7,000km2 of forest, or about 10% of its entire tree cover. Approximately one-quarter of that deforestation was connected to the chocolate industry. In Côte d’Ivoire, it is estimated that 57% of land cultivated for cocoa outside certified sources originates from primary forest*.
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